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About
The Norwegian Cured Meat Festival is a festival for everyone who appreciates Norwegian local food culture, great flavours and traditions. In Tynset, producers, food enthusiasts and visitors come together to celebrate the place of cured meats in Norwegian culinary heritage!
The festival offers a flavourful meeting place where local and national producers can showcase their products, while visitors enjoy culinary experiences, traditional craftsmanship, concerts, activities and entertainment.
Whether you are passionate about food or simply curious about Norwegian cured meats, the Norwegian Cured Meat Festival is a meeting place where tradition, quality and a lively festival atmosphere go hand in hand.

